How to take care of a chopping board?
Your chopping board deserves love & care like any other kitchen wares. It’s your duty to make it give it a nice bath, and dry it clean so that it will keep up with you for years to come. Unlike plastic chopping boards, wooden chopping board needs a little more attention, not every day but once a week is more than enough as it is susceptible to cracking & wrapping. Let us start then with care tips- Not very fond of Water! Your wooden chopping doesn’t like to be pruned in water. While washing the chopping board, the rule of thumb is to wash it with warm mildly soapy water. Also, they don’t like to be enclosed in a dishwasher. The excess heat and steam of the dishwasher can increase the moisture content resulting in cracks and warping. After cleaning the chopping make sure to pat them dry with a towel and set them aside where there can rest in the fresh air (make sure to flip them on another side too). The exposed air will save them from wrapping & cracking. And will ...